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Jalfrezi Spice Mix RecipeDo not overwhelm Jalfrezi with too many spices, powdered spices work better than whole spice I use Amchoor (Dry mango powder) or Citric acid in the spice mix. Be careful if you want to add other souring agents such as vinegar or lime juice. Recipe #11. Cumin powder: 2½ teaspoon 2. Coriander powder: 2 teaspoon 3. Turmeric powder: ½ teaspoon 4. Fenugreek powder: ½ teaspoon 5. Dried Ginger powder: ½ teaspoon 6. Cinnamon powder: ¾ teaspoon 7. Ground Cloves: ¾ teaspoon 8. Ground Black pepper: ¾ teaspoon 9. Ground Cardamom: ¾ teaspoon 10. Hot Cayenne powder: 1½ teaspoon 11. Amchoor (Dry mango powder: ½ teaspoon
Recipe #21. Curry Powder Standard Onset Punjabi : 2 Tablespoons 2. Garam Masala Standard Frying Punjabi: 1 Tablespoon 3. Hot Cayenne pepper ground: 1 teaspoon 3. Citric Powder: ½ teaspoon
Yield: 3½ Tablespoon |
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