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Qutab (Sanbusah) Recipe (Ain-I-Akbar)

This is made several ways

10 s. meat

4 s. flour

2 s. Ghee

1 s. onions

¼ s. fresh ginger

½ s. salt

2 d. pepper and coriander seed

1 d. of each: cardamom, cumin seed, cloves

¼ s. of summáq

Summáq in Hindi is called 'Kankrasing'. This is a berry that is slightly aromatic, sour, fruity and astringent. In modern recipes, Summáq has been replaced with Amchoor (Dried Mango powder).

Food Weights and Measures

This can be cooked in twenty different ways.

Yield: 4 Servings/seer of uncooked meat adjusted recipe

This is same as Samosa.

Modern recipes

Samosa - Lahore Style Potatoes Peas

Samosa - Anarkali (Onions)

Samosa - Keema Ground Lamb

Samosa - Paneer Ricotta Cheese

Samosa - Oven Baked Potato and Chickpeas

Samosa - Oven baked Shrimp