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Cooking | Health | Nutrition | Weight Gain | Weight Loss | Women | Social Planning | SITEMAP | ||
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Recipe Groups >>Historical Recipes | Pizza Curried | 30 Minute (Curry Hurry) | Fusion Cooking | Healthy Cooking | ||
| Bhang | Jalfrezi | Kebab | Kulfi | Lassi | Sharbat | Smoothie | Microwave | Pressure Cooker | Slow-Cooker | Tandoori | ||
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Khushkah Recipe (Ain-I-Akbar)Plain Rice10 s. rice ˝ s. salt India Akbar weight and measure system
Yield: 4 Servings/ seer of uncooked rice adjusted recipeThat's a big serving over 3 cups of cooked rice. But it is made in different ways. For dried rice, One maund of Déwzírah paddy yields 25 s. of rice, of which 17 seers make a full pot; jinjin rice yields 22 seers. |
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