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Garbanzo Beans Spread Fusion Recipe
This recipe is based on a Punjabi recipe called Cholay made with Chickpeas
Cholay .
Ingredients
1. Garbanzo Beans Can Drained: 1 Cup
2. Onion chopped: ½ Cup
3. Garlic Cloves: 2
4. Ginger: ½ Inch
5. Lime Juice: 1 Tablespoon
6. Wine Vinegar: ¼ Cup
7. Cayenne Pepper Powder: ¼ teaspoon
8. Salt: ½ teaspoon
9. Cumin Powder: 2 teaspoon
Method
Combine all items and puree them in a food processor or a blender.
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