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Chicken Wrap Fusion RecipeYou can use readymade Grecian bread, Syrian bread, or Indian Naan to form wraps.
IngredientsChicken Filling1. Chicken breast (skinless boneless) cut into ½" wide strips: 1 Pound Assembling WrapsNaan: 4
MethodStep 1: Heat a heavy bottom pan with olive oil. Pan fry chicken breast. It will take about three minutes. NoteIf want you may warm Naan in the microwave for 20 seconds each. |
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