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What is Curry Powder and Garam Masala?


Curry powder is blend of savory spices that are added at the beginning cooking curries. The blend varies from region to region, vegetable to vegetable, and meat to meats. Most common of all the spices are Cumin, Coriander, Turmeric, Fenugreek.

 

Garam In Hindi means Hot, and Masala means blended spices. However, Garam for Garam Masala means warm aromatic spices. So the Garam Masala is a blend of warm savory aromatic spices that are added near the end or at the end of cooking curries. The blend varies from region to region and recipe to recipe. Most common of all the spices are Cinnamon, Cloves, Cardamom, and Nutmeg.

How to make Garam Masala?

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