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America Iced Coffee Recipe

Made with double strength brewed dark coffee roast

To make Iced coffee, select a Dark coffee roast. Use twice as much coffee as is required to brew a regular cup of coffee. If on the coffee can it says one tablespoon per cup, use two tablespoons per cup. If you want sweetened Iced coffee, add sugar while the coffee is hot. After the brewing process is complete, add enough Ice to double the volume. It will cool off the coffee. Store in the refrigerator. Serve chilled. Add cream when serving if desired.

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