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Rasa Table - Fresh Herbs and Gravy base Vegetables
Pungent herbs Garlic Ginger Onion and Hari Mirch are used as a base for most curries. Cilantro and Peppermint are used as Garnish. Tomatoes add body.
Fresh Herbs Curry Gravy Vegetables |
Tastes (Rasa) |
| Garlic Fresh | Pungent |
| Ginger Fresh | Pungent |
| Cilantro | Sweet Astringent |
| Hari Mirch (Green chili pepper) | Pungent |
| Onion | Pungent |
| Peppermint | Sweet |
| Tomatoes | Sour Astringent |