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Egg Volume Measurements How many tablespoons equals one egg?

Most recipes call out for Large eggs. One large egg yields little over three and a quarter tablespoons of egg white and egg yolk

 

Egg Size
Egg White
Tablespoons
Egg Yolk
Tablespoons
Total
Tablespoons
Extra large 2 2/3 1 1/3 4

Large

2

1 plus

3

Medium 2 1 3

 

How many extra-large or medium eggs to be used for large eggs?

4 Large Eggs =  4 Extra Large Eggs, Or 5 Medium Eggs

5 Large Eggs =  4 Extra Large Eggs, Or 6 Medium Eggs

6 Large Eggs =  5 Extra Large Eggs, Or 7 Medium Eggs

 

How many large beaten eggs yield one cup?

One egg does not yield exactly 3 Tablespoons, the variation is shown below. 

1 Large egg beaten = 3 Tablespoons

2 Large egg beaten = 6 Tablespoons = ( Cup + 2 Tablespoons)
3 Large egg beaten = 9-2/3 Tablespoons = ( Cup + 1 Tablespoons)
4 Large egg beaten = 12 Tablespoons = ( Cup + 1 teaspoon)
5 Large egg beaten = 1 cup

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